Lion Quality mark logo food safety with eggs meal / recipe solutions find egg catering suppliers
recipe for success
The Omelette Bar
The Salad Bar
The Pub Snack
Hot Snacks Bar
The Egg Sandwich Bar

Lion Quality Eggs
– The Recipe For Success

Speciality Scotch Eggs | Veal & Ham Pie | Sunny Egg Salad | Pickled Eggs | Mediterranean Salad

Sunny Egg Salad

For 10 portions

2 round lettuces
700g (11/2lb) carrots, coarsely grated
100g (40oz) radish, sliced
350g (12oz) celery, diced
225g (8oz) dessert apple, grated
100g (4oz) sultanas
15 medium Lion Quality eggs, hard-boiled and halved

Dressing:

125ml (1/4 pint) salad oil
3 tablesp. orange juice
1⁄2 teasp. Salt
2 teasp. Sugar
2 teasp. Dijon mustard

Arrange lettuce leaves in bottom of large shallow serving dish. Mix together all salad ingredients, except the eggs. Spoon the mixture into the serving dish. Place the hard-boiled egg halves around the perimeter of the dish. For the dressing, Whish together all the ingredients until slightly thickened. Just before serving pour a little dressing over each portion.

Egg Mayonnaise

Egg Mayonnaise is a colourful and economical dish, requiring little preparation time. Serve 2 hard- boiled egg halves per portion as a main course. Coat the upturned eggs with mayonnaise and serve with a salad garnish.

The ingredients given below will coat about 20 egg halves.

Spiced Tomato Mayonnaise

250ml (1/2) pint thick mayonnaise
1tablesp. Worcestershire sauce
1 tablesp. tomato ketchup or puree
1 teasp. Lemon juice
Salt

Combine all ingredients thoroughly.

Curried Mayonnaise

250ml (1/2 pint) thick mayonnaise
1 tablesp. mango chutney, finely chopped or sieved
Salt and pepper

Combine all ingredients thoroughly. Add extra curry paste if needed. 

Mixed herb mayonnaise

250ml (1/2pint) thick mayonnaise
3 tablesp. chopped chives
2 teasp. Lemon juice
1 small garlic clove, finely chopped (optional) 
Salt and pepper

Combine all ingredients thoroughly.

Speciality Scotch Eggs | Veal & Ham Pie | Sunny Egg Salad | Pickled Eggs | Mediterranean Salad

Further Information & Literature

If you would like further information about Lion Quality eggs and how they can benefit your business, please contact the British Egg Information Service on 0207 052 8899

Order Literature